FRESCHI di CUCINA
POLPO E CALAMARI CON LEGUMI
A dish made from octopus cut into small pieces with steamed calamari rings and tentacles, cooked with white chickpeas and French beans. With a delicate, pleasant flavour, this is a complete main course; add whatever other ingredients you like and it becomes a great one-course meal. This product is ready to serve and is also perfect warm.
| PROD.-NR. | 2470 |
|---|---|
| Package | Vacuum-packed sachet |
| Net weight | 260 g |
| Packaging | 6 pieces per carton |
